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The steps demonstrate the preparation of Stuffed eggplants with tomato, cheese and eggs. Useful also for those who are cooking Stuffed (little shoes) eggplants with minced meat as they demonstrate the general steps of preparing the eggplants (steps 1-5).

Step 1: Wash the eggplants, cut their edges, score them in 2-3 sides and place them in a saucepan with water to boil them.